Pal Choso Guachinche
Costa Adeje guachinche with grilled meats, close to Aqualand.
Pal Choso Guachinche is a family-run guachinche in Adeje, in the south of Tenerife, offering homemade Canarian food and house wine. Its menu features mojo, croquetas, carne de cabra, papas arrugadas, veal steak and ropa vieja. It combines local food with live music, in the close, traditional atmosphere of a guachinche.
Reviews
No reviews yet. Be the first!
Related places
The Ginger Pig Bar and Kitchen
A bar and grill in San Eugenio, Adeje, serving breakfast, lunch, dinner and desserts. It has its own gluten free menu, updated for 2026, as well as an allergen menu, a dessert menu and a cocktail list. There is a terrace, the venue is accessible and pets are welcome, and it also hosts private celebrations and wedding receptions for anyone looking for a venue in the south.
The Ginger Pig Bar and Kitchen
A bar and grill in San Eugenio, Adeje, serving breakfast, lunch, dinner and desserts. It has its own gluten free menu, updated for 2026, as well as an allergen menu, a dessert menu and a cocktail list. There is a terrace, the venue is accessible and pets are welcome, and it also hosts private celebrations and wedding receptions for anyone looking for a venue in the south.
Solis Restobar
A restobar in Costa Adeje with a fully gluten free menu, including the bread, the beer and the desserts. It opens Tuesday to Sunday from eleven in the morning until midnight, and closes on Mondays. The format is a bar with a kitchen rather than a formal restaurant, with a good atmosphere and dishes to share.
Solis Restobar
A restobar in Costa Adeje with a fully gluten free menu, including the bread, the beer and the desserts. It opens Tuesday to Sunday from eleven in the morning until midnight, and closes on Mondays. The format is a bar with a kitchen rather than a formal restaurant, with a good atmosphere and dishes to share.
BuenaVida 100% Vegan
A fully vegan restaurant in the Fañabé Plaza shopping centre in Costa Adeje, with Italian-inspired cooking; booking is required.
BuenaVida 100% Vegan
A fully vegan restaurant in the Fañabé Plaza shopping centre in Costa Adeje, with Italian-inspired cooking; booking is required.
Limoncello
Italian and Mediterranean restaurant on the Fañabé seafront promenade in Costa Adeje: pizza, pasta, grilled meat and seafood, with a terrace facing the sea.
Limoncello
Italian and Mediterranean restaurant on the Fañabé seafront promenade in Costa Adeje: pizza, pasta, grilled meat and seafood, with a terrace facing the sea.
Restaurante El Tucan
Hungarian and European restaurant on Paseo Fermín Rodríguez in Puerto de la Cruz, a short walk from Lago Martiánez. The menu combines goulash, chicken paprikash and schnitzel with Spanish dishes such as croquettes, garlic prawns and fried squid, plus pizza and pasta.
Restaurante El Tucan
Hungarian and European restaurant on Paseo Fermín Rodríguez in Puerto de la Cruz, a short walk from Lago Martiánez. The menu combines goulash, chicken paprikash and schnitzel with Spanish dishes such as croquettes, garlic prawns and fried squid, plus pizza and pasta.
SUSHI DOG food truck
Sushi food truck with a fixed spot in the Multicentro Comercial El Trompo, in La Orotava. It serves sushi in hot dog form, on a base of nori and sushi rice with fillings of your choice, tours festivals and fairs on Tenerife and the other islands, and offers catering for weddings, birthdays and company events.
SUSHI DOG food truck
Sushi food truck with a fixed spot in the Multicentro Comercial El Trompo, in La Orotava. It serves sushi in hot dog form, on a base of nori and sushi rice with fillings of your choice, tours festivals and fairs on Tenerife and the other islands, and offers catering for weddings, birthdays and company events.
Related guides
Barraquito and zaperoco: Canary coffee, and what to order at the bar
The barraquito is the famous layered coffee of Canarian cafés, with condensed milk, liqueur and lemon peel. But the word changes meaning from island to island, and order it wrong and you get no liqueur. Here's what to order where, the story of the name, and where coffee grows.
Guachinches, bochinches and beyond: where to eat home-cooked food on each Canary Island
The guachinche is from Tenerife, but every island has its own version of home-cooked food: bochinches in Gran Canaria, teleclubs in Lanzarote, bodegones in La Palma. An island-by-island guide, with real places.
Where to eat vegan or vegetarian in Tenerife: six places, from burgers to brunch
In Tenerife you can now eat your way through a whole week without building dinner out of side dishes. We take you to six places, from vegan burgers to brunch, tell you which are fully vegan and which are vegetarian, and what to ask in a traditional Canarian restaurant.