Guachinche El Parralito
Traditional guachinche in La Matanza with estate wine and takeaway.
Guachinche El Parralito is a guachinche in La Matanza de Acentejo, in the north of Tenerife, focused on homemade Canarian food. Its menu highlights ropa vieja, carne de cabra, croquetas, escaldón and papas caseras, with desserts such as quesillo and flan de chocolate. Its welcoming atmosphere upholds the traditional spirit of the island's guachinches.
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