Compostelana Avenida
Right on Avenida de Venezuela, in Puerto de la Cruz, Compostelana Avenida is an Italian pizzeria with a broad menu and carefully planned gluten-free options. They have a dedicated oven and gluten-free flour for pasta and pizza, plus gluten-free bread and beer, with allergens marked on the menu. The staff is trained by the coeliac association (ACET), under a formal agreement.
Right on Avenida de Venezuela, in Puerto de la Cruz, Compostelana Avenida is an Italian pizzeria with a broad menu and well-handled gluten-free options. It isn't a 100% dedicated venue, but it works with a dedicated oven and gluten-free flour for pasta and pizza, along with gluten-free bread and beer. Allergens are marked on the menu, so you know what you're ordering.
The staff is trained by the coeliac association (ACET), under a formal agreement, and they follow a protocol designed to reduce cross-contamination. A good spot for Italian pizza and pasta with clearly marked gluten-free options. Avenida de Venezuela 3, Puerto de la Cruz.
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