Mercado de la Abejera
Mercado de la Abejera is a prefabricated iron market hall in the La Abejera district of Santa Cruz de Tenerife. Its parts were ordered from London and reached the city aboard the steamer Nubia in 1897, and in 1947 the structure was dismantled in the city centre and rebuilt in this neighbourhood. The market's own website describes the building as semi-abandoned, with a single fruit stall still working out of the 18 it once housed.
Mercado de la Abejera is a prefabricated iron hall designed by the municipal architect Antonio Pintor at the end of the nineteenth century. The parts were made in London and reached Santa Cruz de Tenerife aboard the steamer Nubia in 1897, and the engineer Luis Braun took charge of assembling them. In its first years it worked as a fish market beside the Recova Vieja, and in 1947 the whole structure was taken apart and moved to the La Abejera neighbourhood, where it still stands.
The market's own website now describes the building as semi-abandoned: of the 18 stalls it once held, among them a bar, a butcher, a fishmonger and a flower stand, only one fruit stall is still working. On that basis it sets out a plan to bring the hall back as a produce market and food venue, with a street market, talks, tastings, live music and photography exhibitions.
Reviews
No reviews yet. Be the first!
Related places
Nuestra Señora de África Market
The Nuestra Señora de África market, known in the city as La Recova, is the reference municipal market of Santa Cruz de Tenerife. It occupies a building of arcaded courtyards next to Avenida de San Sebastián and brings together stalls of fish, meat, fruit, vegetables, cheeses, flowers and island-made produce.
Nuestra Señora de África Market
The Nuestra Señora de África market, known in the city as La Recova, is the reference municipal market of Santa Cruz de Tenerife. It occupies a building of arcaded courtyards next to Avenida de San Sebastián and brings together stalls of fish, meat, fruit, vegetables, cheeses, flowers and island-made produce.
Mercado Agrícola de San Lorenzo
The Mercado Agrícola de San Lorenzo occupies an open air site in the San Lorenzo district of Las Palmas de Gran Canaria, with some twenty five stalls where the producers themselves sell what they grow and make. The range covers cheeses and dairy products, fruit and vegetables, bread, pastries, olives, jams and handmade mojo sauces, all of local production.
Mercado Agrícola de San Lorenzo
The Mercado Agrícola de San Lorenzo occupies an open air site in the San Lorenzo district of Las Palmas de Gran Canaria, with some twenty five stalls where the producers themselves sell what they grow and make. The range covers cheeses and dairy products, fruit and vegetables, bread, pastries, olives, jams and handmade mojo sauces, all of local production.
Mercado del Agricultor del Valle de San Lorenzo
The Mercado del Agricultor of Arona, the local farmers market, stands at Calle Cooperativa number 2 in Valle San Lorenzo. Growers, artisans and local producers run their own stalls with seasonal fruit and vegetables, eggs, honey, cheeses and dairy, bread and pastries, oils, wines, jams, plants and craft goods. The site is accessible and has its own car park.
Mercado del Agricultor del Valle de San Lorenzo
The Mercado del Agricultor of Arona, the local farmers market, stands at Calle Cooperativa number 2 in Valle San Lorenzo. Growers, artisans and local producers run their own stalls with seasonal fruit and vegetables, eggs, honey, cheeses and dairy, bread and pastries, oils, wines, jams, plants and craft goods. The site is accessible and has its own car park.
Mercadillo Municipal de Puntallana
The municipal farmers' market of Puntallana, in the north east of La Palma, held at weekends in the middle of the village. It brings together farmers and stockbreeders from the district and around, with fruit, vegetables, cheese, honey, baked goods and island wine, alongside local craftwork. The council has been upgrading the site over recent years and in 2026 completed an outdoor pergola giving eighty square metres of covered space.
Mercadillo Municipal de Puntallana
The municipal farmers' market of Puntallana, in the north east of La Palma, held at weekends in the middle of the village. It brings together farmers and stockbreeders from the district and around, with fruit, vegetables, cheese, honey, baked goods and island wine, alongside local craftwork. The council has been upgrading the site over recent years and in 2026 completed an outdoor pergola giving eighty square metres of covered space.
Mercado del Agricultor San Miguel de Abona
The Mercado del Agricultor of San Miguel de Abona brings together farmers, stockbreeders, bakers and craftspeople from the Chasna-Isora district in southern Tenerife. It has been running since 15 July 2000 in the Las Chafiras industrial estate, next to the fire station. The central hall holds 66 stalls, and the site has a cafeteria, a children's playground and generous parking. Selling imported produce is not allowed here.
Mercado del Agricultor San Miguel de Abona
The Mercado del Agricultor of San Miguel de Abona brings together farmers, stockbreeders, bakers and craftspeople from the Chasna-Isora district in southern Tenerife. It has been running since 15 July 2000 in the Las Chafiras industrial estate, next to the fire station. The central hall holds 66 stalls, and the site has a cafeteria, a children's playground and generous parking. Selling imported produce is not allowed here.
Mercado Agrícola y Artesanal de Vega de San Mateo
Vega de San Mateo hosts the largest direct sales point for Gran Canaria's farmers, right in the middle of the town and a few metres from the historic centre. The grounds cover around 10,000 square metres across two halls plus an outdoor area of tents. Stalls bring together cheese, honey, fruit, vegetables, medicinal plants, wines, liqueurs, preserves and mojo sauces alongside crafts, textiles and cut flowers.
Mercado Agrícola y Artesanal de Vega de San Mateo
Vega de San Mateo hosts the largest direct sales point for Gran Canaria's farmers, right in the middle of the town and a few metres from the historic centre. The grounds cover around 10,000 square metres across two halls plus an outdoor area of tents. Stalls bring together cheese, honey, fruit, vegetables, medicinal plants, wines, liqueurs, preserves and mojo sauces alongside crafts, textiles and cut flowers.
Related guides
Canary Islands volcanoes: which ones sleep, which don't
The Canaries do not have volcanoes: they are volcanoes. Island by island, when each one last erupted, what it really means for a volcano to be active, what is being measured under Teide right now and who is watching.
Touring Tenerife by autocaravana or camper: a practical (and legal) guide
Touring Tenerife by autocaravana or camper: where sleeping over is legal, service areas, designated zones and tips. The honest guide to doing it right.
The best viewpoints of Tenerife: the island seen from above
Tenerife makes more sense from above: the island's best viewpoints by area, from Anaga to Teide and from Teno to the south, with the sea of clouds beneath your feet.