Guachinche Finca El Pino
Rural guachinche in La Orotava serving homemade Canarian food and house wine.
Guachinche in La Orotava, in the north of Tenerife, specialising in Canarian mountain cooking. Carne de cabra is the star, including goat solomillo, served with escaldón, queso asado, huevos rotos and croquetas, plus fish in almond sauce. It is paired with a fruity house white wine, in the relaxed atmosphere typical of a guachinche.
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