Bochinche La Montana
Mountain bochinche in Vega de San Mateo, with chickpea stew, cheese, grilled meat and house wine.
In Vega de San Mateo, on Calle La Solana, Bochinche La Montana keeps alive the Gran Canaria tradition of eating homemade and drinking your own wine. Chickpea stew, cheese, potatoes and grilled meat make up a short, honest menu, served in an unfussy village setting. A fine example of the bochinche, Gran Canaria's answer to the guachinche, where what matters is local produce and a shared table.
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