Guachinche La Paca
Guachinche with a terrace in Agua García (Tacoronte), specialising in grilled meats.

Guachinche in Tacoronte, in the north of Tenerife, with homemade Canarian cooking and its own wine. The menu brings together solomillo, escaldón, croquetas, carne fiesta, costillas de cerdo and quesillo, with the Solomillo A la Paca as the house speciality. It stands out for its abundant portions and family atmosphere, true to the guachinche tradition.
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Restaurante El Tucan
Hungarian and European restaurant on Paseo Fermín Rodríguez in Puerto de la Cruz, a short walk from Lago Martiánez. The menu combines goulash, chicken paprikash and schnitzel with Spanish dishes such as croquettes, garlic prawns and fried squid, plus pizza and pasta.
Restaurante El Tucan
Hungarian and European restaurant on Paseo Fermín Rodríguez in Puerto de la Cruz, a short walk from Lago Martiánez. The menu combines goulash, chicken paprikash and schnitzel with Spanish dishes such as croquettes, garlic prawns and fried squid, plus pizza and pasta.
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