Panadería Tarei
Organic sourdough bakery in La Isleta, Las Palmas.
Certified organic artisan bakery on Calle La Naval, in Las Palmas de Gran Canaria. It bakes sourdough breads daily (100% wholemeal, spelt, rye, multigrain and gluten-free buckwheat), along with white-sugar-free vegan pastries, pizza and focaccia, using organic flours. It holds the EU organic label and vegan certification. It sells in-store, through home delivery within the city and via authorised sales points on the island, delivering by electric transport.
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