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Ice cream and waffle shop in the historic centre of Icod de los Vinos, near the Drago Milenario, specialising in taiyaki, the fish-shaped Japanese waffle made to order. It comes plain or filled with Nutella, chocolate or vanilla cream, and can be paired with soft-serve ice cream.
Artisan ice cream shop in Corralejo, Fuerteventura.
Italian artisan ice cream shop in Santa Cruz de La Palma.
An Italian ice cream parlour, café and pizzeria in a single place on the seafront promenade of Las Galletas, some two hundred metres from the marina. The indoor room is small, but the seaside terrace seats almost three times as many, and that is where the place really lives.
Heladería Mil Sabores is an ice cream parlour on Avenida de Canarias, in the centre of La Orotava, less than 200 metres from Plaza de la Constitución. Besides ice cream, it serves the barraquito, the classic layered Canarian coffee.
Artisan ice cream parlour in Puerto del Carmen using local fruit, a Repsol Solete winner.
Ice cream shop of Jijona tradition in central Las Palmas.
Artisan ice cream shop with fruit gelato and milkshakes on the main square.
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